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Allen Chan, ARIDO, of DesignAgency was awarded an International Hotel Design Award at the 2019 Restaurant & Bar Design Awards for the design of LOUIX LOUIS, the bar at Toronto's St. Regis Hotel.  Now in its 11th year, the Restaurant & Bar Design Awards is a prestigious, globally recognized competition, dedicated to the design of food and beverage spaces. The award was presented at the annual gala event at London’s King’s Cross on October 3, 2019. LOUIX LOUIS was selected from hundreds of projects submitted from 70 countries by a celebrated jury, comprised of industry leading professionals working in design, architecture, hospitality, and lifestyle media.

In response to the win, DesignAgency Principal Allen Chan stated, “We are delighted to receive this international recognition for LOUIX LOUIS and are proud to be a part of the team that worked so diligently to equate The St. Regis Toronto with sophisticated and luxurious hospitality.”

According to Tim Terceira, General Manager of The St. Regis Toronto, “We are thrilled that DesignAgency has received this prestigious recognition for their work, in partnership with the Marriott Luxury Design team, for LOUIX LOUIS. The striking design and modern elegance have set a new standard for luxury hotel restaurants within Canada and we are proud to receive this honour alongside DesignAgency."

Photo by Brandon Barre.